Substitute Long-grain rice for Sushi rice
What sushi rice does in a recipe: Short-grain rice seasoned with vinegar for sushi and rice bowls.
Long-grain rice
per 1 cup sushi rice
USDon't — it won't bind
Metric—
Pantry staple⚠ Not for bakingAlcohol-freeDairy-freeEgg-freeFish-freeGluten-freeNut-freePeanut-freeShellfish-freeSoy-freeVegan
Safety: See the chemistry note — this swap changes the recipe; follow the guidance.
Avoid in: sushi, onigiri, rice balls — anything that needs to stick
Jasmine and basmati stay separate and dry.
What changes: Won't hold together
More options: all 3 Sushi rice substitutes
Common questions
- What is the ratio for substituting Long-grain rice for Sushi rice?
- per 1 cup sushi rice — US: Don't — it won't bind. Metric: —.
- Why does Long-grain rice work as a Sushi rice substitute?
- Jasmine and basmati stay separate and dry.
- What changes when you use Long-grain rice instead of Sushi rice?
- Won't hold together
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