Substitute Plain yogurt + milk for Kefir
What kefir does in a recipe: Fermented milk drink: thinner than yogurt, tangier than buttermilk, alive with cultures.
Plain yogurt + milk
per 1 cup kefir
US3/4 cup yogurt + 1/4 cup milk, whisked
Metric180 g + 60 ml
Pantry stapleBaking-safe ✓Alcohol-freeEgg-freeFish-freeGluten-freeNut-freePeanut-freeShellfish-freeSoy-freeContains dairy
Matches the pour.
What changes: Thicker body
More options: all 2 Kefir substitutes
Common questions
- What is the ratio for substituting Plain yogurt + milk for Kefir?
- per 1 cup kefir — US: 3/4 cup yogurt + 1/4 cup milk, whisked. Metric: 180 g + 60 ml.
- Why does Plain yogurt + milk work as a Kefir substitute?
- Matches the pour.
- What changes when you use Plain yogurt + milk instead of Kefir?
- Thicker body
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