Substitute Sour cream for Crème fraîche
What crème fraîche does in a recipe: Thick, nutty cultured cream that never curdles under heat.
Sour cream
per 1 cup crème fraîche
US1 cup
Metric240 g
Pantry stapleBaking-safe ✓Alcohol-freeEgg-freeFish-freeGluten-freeNut-freePeanut-freeShellfish-freeSoy-freeContains dairy
Tangier, less rich, curdles at high heat.
What changes: Tangier, less rich
Where Crème fraîche is the substitute: substitute Crème fraîche for Sour cream
More options: all 2 Crème fraîche substitutes
Common questions
- What is the ratio for substituting Sour cream for Crème fraîche?
- per 1 cup crème fraîche — US: 1 cup. Metric: 240 g.
- Why does Sour cream work as a Crème fraîche substitute?
- Tangier, less rich, curdles at high heat.
- What changes when you use Sour cream instead of Crème fraîche?
- Tangier, less rich
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