Substitute Provolone for Mozzarella
What mozzarella does in a recipe: The melt: pizza, lasagna, caprese.
Provolone
per 1 cup shredded mozzarella
US1 cup, shredded
Metric110 g, shredded
CommonBaking-safe ✓Alcohol-freeEgg-freeFish-freeGluten-freeNut-freePeanut-freeShellfish-freeSoy-freeContains dairy
Slightly sharper; melts the same.
What changes: Slightly sharper
More options: all 2 Mozzarella substitutes
Common questions
- What is the ratio for substituting Provolone for Mozzarella?
- per 1 cup shredded mozzarella — US: 1 cup, shredded. Metric: 110 g, shredded.
- Why does Provolone work as a Mozzarella substitute?
- Slightly sharper; melts the same.
- What changes when you use Provolone instead of Mozzarella?
- Slightly sharper
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