Substitute Dry sherry for Marsala wine
What marsala wine does in a recipe: Fortified Sicilian wine: the soul of chicken marsala and tiramisu.
Dry sherry
per 1/4 cup marsala
US1/4 cup
Metric60 ml
CommonBaking-safe ✓Dairy-freeEgg-freeFish-freeGluten-freeNut-freePeanut-freeShellfish-freeSoy-freeVeganContains alcohol
Closest fortified depth.
What changes: Less caramel-sweet
More options: all 3 Marsala wine substitutes
Common questions
- What is the ratio for substituting Dry sherry for Marsala wine?
- per 1/4 cup marsala — US: 1/4 cup. Metric: 60 ml.
- Why does Dry sherry work as a Marsala wine substitute?
- Closest fortified depth.
- What changes when you use Dry sherry instead of Marsala wine?
- Less caramel-sweet
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