Substitute Bread flour for Semolina flour
What semolina flour does in a recipe: Coarse golden durum flour: pasta, gnocchi, and crisp bread crusts.
Bread flour
per 1 cup semolina
US1 cup
Metric120 g
CommonBaking-safe ✓Alcohol-freeDairy-freeEgg-freeFish-freeNut-freePeanut-freeShellfish-freeSoy-freeVeganContains gluten
Chewier — closer to semolina's bite.
What changes: Chewier
More options: all 2 Semolina flour substitutes
Common questions
- What is the ratio for substituting Bread flour for Semolina flour?
- per 1 cup semolina — US: 1 cup. Metric: 120 g.
- Why does Bread flour work as a Semolina flour substitute?
- Chewier — closer to semolina's bite.
- What changes when you use Bread flour instead of Semolina flour?
- Chewier
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